Apple Crisp 

When I was in grade school we had a small apple tree in our backyard.  Mom would shoo us out of the apples so she could get enough apples to make this.  Oh my, how I love this!

In greased 8x8 pan place 4 cups green or sour apples sliced. 

Sprinkle with 1 tsp. cinnamon and 1/3 c. hot water.  

Crumble together 1 stick butter, 1 c. sugar, ¾ c. flour, 1 c. cubed velveeta cheese. 

Mix cheese mixture with apples and bake 45minutes to 1 hour at 325.